Milk Pudding with Berries

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Milk pudding may sound old fashioned but to me it's a timeless and comforting dessert.

This light and refreshing milk pudding is served with macerated strawberries and blueberries.

The setting agent in this particular milk pudding is "agar agar". Favoured by the Japanese, "agar agar", is derived from a sea plant making it the perfect vegetarian substitute for gelatine.

Agar agar can be purchased at most good health food stores.

See Also

Baked Rice Custard with Vanilla Poached Plums

Peach Melba Meringues


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